The Book

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The Last-Minute Party Girl is a practical entertaining guide and cookbook offering sound step-by-step advice and a playful peek into what really happens when we entertain. It's the ultimate guide for every go-girl and guy who wants to be a fabulous entertainer without worrying about obscure ingredients, equipment, imperfection, stress, or anything else that gets in the way of a good time. Perk up your parties with:

•  100 simple and forever fashionable recipes, including some from the nation's top chefs such as Wolfgang Puck, Suzanne Goin of L.A.'s Lucques, Alfred Portale of N.Y.C.'s Gotham, and Craig Stoll of S.F.'s Delfina.

•  Detailed instructions on how to create fab invites and deck out the house without spending a fortune.

•  Advice on cutting costs and time.

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An in-depth list of party-ready pantry items, themed menus, cocktail cues, two-second tricks, laugh-out-loud anecdotes, and a hearty dash of humor and humanity.

Buy the book.

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